Results
ARTE BIANCA SRL
Hall 1 - Stand 1.E17
Arte Bianca has been producing in Venice the original and softest sliced bread loaf without crust since 1968. We has been the inventor of the Italian Tramezzini sandwich bread. For this reason we have lauched a new premium design packaging for our iconic Tramezzino Venezia. Our bread is made with...
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BONTA' LUCANE SRL
Hall 1 - Stand 1.E05
The company has been in operation since the beginning of the 1970s and has enjoyed continual growth over the past three decades. We specialise in the production of savoury biscuits and snacks.
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BRONTE DOLCI SRL
Hall 7 - Stand 7.Q20
Brontedolci is an artisan company based in Bronte (Italy) since 1997. Since then, it manufactures and distributes confectionery with nuts, i.e. Pistachio from Bronte, almonds and hazelnuts. It also works on behalf of third parties, guaranteeing all those great time savings without affecting...
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DECO INDUSTRIE S.C.P.A. (Food)
Hall 1 - Stand 1.E81
Deco Industrie, founded in 1951, is an Italian company specialised in producing consumer goods for the food industry, with its own brands and as contract manufacturer for retail brands and prestigious industrial customers. Its mission has always been to develop and supply quality products that are...
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GRISSIN BON SPA
Hall 1 - Stand 1.E63
Grissin Bon has been operating in the production and marketing of bakery products such as breadsticks and rusks. Grissin Bon has six manufacturing plants: five in the north of Italy and one in Canada. Thanks to its exclusive product “Fagolosi”, Grissin Bon is leader in the national market of...
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LA MOLE - F.LLI MILAN SRL
Hall 1 - Stand 1.F32
Since 1978 La Mole is the byword for the best in Italian bread-making and has successfully grown by investing in research and technology. Thanks to its manufacturing know-how and to its groundbreaking spirit of progress, the company has gradually expanded its production and now offers a wide range...
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NOVE ALPI SRL
Hall 1 - Stand 1.E97
Today we are among the leading experts in the bakery and gluten-free snacks sector. Over the years, we have produced ever better and more innovative products, but we don't want to stop. In fact, we always aim to improve by following the advice of our strictest judges:you
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NUOVA INDUSTRIA BISCOTTI CRICH SPA
Hall 1 - Stand 1.E43
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PANIFICIO ZORZI SRL
Hall 1 - Stand 1.F64
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PARMAFOOD GROUP SRL
Hall 7 - Stand 7.Q08
ParmaFood Group, born from a family business, whose values and characteristics it maintains, today is the holding company that controls 4 companies active in different businesses in the food sector, carrying on the tradition of production and distribution in the food world. In ParmaFood Group we...
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RAFF SRL
Hall 7 - Stand 7.R09
Our products are inspired by the excellence of the Sardinian cuisine and they are revisited in a modern key, offering to the customer fast, tasty and genuine solutions to satisfy the highest expectations. Cuscinetti Croccanti are thin, puffy and crunchy “small pillows” of bread, obtained...
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SOLO COSE BUONE SRL
Hall 1 - Stand 1.E55
Hello, we are Solo Cose Buone, a company from Ferrara founded in 2001, specialized in the production of oven baked products, such as crackers and breadsticks. To our customers we offer a wide range of references all made with refined raw materials and high quality. Since 2015 the company has...
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TIPICO SRL
Hall 1 - Stand 1.F92
Tipico is a family run business, who believe that offering healthy products with few and simple ingredients is the winning strategy to meet modern consumers. “To be simple is extraordinary” such a motto comes from the ‘50s when the first of the three generations of the Masini family started...
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VALLE FIORITA SRL
Hall 1 - Stand 1.F10
Valle Fiorita is one of the most dynamic Italian companies in the market of baked products and fresh-filled sandwiches. Modern production technologies and high quality of raw materials allow to introduce a wide range of products able to satisfy the most demanding consumers. The modernity of Valle...
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Cartamusica carasau
Cartamusica carasau is the traditional Sardinian bread. The carasau bread is characterized by thin and light sheets of crunchy bread and we follow the ancient recipe using only natural ingredients...
Italia
Cracker with sesame seeds and black pepper
Italia - Emilia-Romagna
Cuscinetti Croccanti
Cuscinetti Croccanti are thin, puffy and crunchy “small pillows” of bread, obtained only from the best 100% Sardinian semolina. With a very short ingredients list without preservatives, only...
Italia
Focaccia alla Pala
Bakery product baked in the stone oven at high temperature. The Focaccia is handmade by presenting the characteristic finger marks on the surface. Before baking it is covered with extra virgin olive...
Italia
Focaccia alla Pala AmicoBio
Focaccia alla Pala is a typical product of the Apulian tradition. The focaccia is handmade, it presents the characteristic finger marks on the surface. The dough is prepared with sourdough, '0' type...
Italia
Pane Guttiau - Cryspy flatbread with olive oil and salt 250 g
Very similar to the famous Pane Carasau, this bread is made with a drop of extra virgin olive oil and a pinch of salt. Pane Guttiau is irresistible as an aperitif, delicious during a meal and...
Italia - Sardegna
Panpizza
Bakery product with a characteristic elongated shape, baked in the stone oven at high temperature, it has the typical characteristics and aromas of pizza. The baking develops a pocket inside the...
Italia
Panpizza AmicoBio
Bakery product with a characteristic elongated shape, baked in the stone oven at high temperature, it has the typical characteristics and aromas of pizza. The baking develops a pocket inside the...
Italia
Pistachio pastries
These are our two different varieties of Pistachio pastries, covered with flour and sugar or with pistachio grain. The difference is only external, as the inside is always made with the best quality...
Italia - Sicilia
Puccia Salentina
It is very difficult to resist to the authentic Puccia Salentina. It is a typical soft Apulian bread, made with durum wheat flour, extravirgin olive oil, iodized salt, sourdough, a long natural...
Italia
Puccia Salentina AmicoBio
The authentic Puccia Salentina in the organic type. It is a typical soft Apulian bread, made with durum wheat flour "Senatore Cappelli", extravirgin olive oil, iodized salt, sourdough, a long natural...
Italia
Breadsticks
Very tasty breadsticks aviable in different flavours
Italia - Emilia-Romagna
Cartamusica Chips
Cartamusica Chips is a snack made of thin, puffy and crunchy “small pillows” of bread, obtained only from the best 100% Sardinian semolina. They come from the recipe of the carasau bread, the...
Italia
Cracker
Very tasty crackers aviable in different flavours
Italia - Emilia-Romagna
Crunchy Breadcrumb Flakes
Arte Bianca Crunchy Breadcrumb Flakes are ideal for making crispy fried dishes, substantial fillings and crunchy salads, as well as conjuring up all sorts of other culinary creations. Made simple:...
Italia
Cuscinetti Croccanti
Cuscinetti Croccanti are thin, puffy and crunchy “small pillows” of bread, obtained only from the best 100% Sardinian semolina. With a very short ingredients list without preservatives, only...
Italia
Sliced soft bread WITHOUT CRUST
Wide range of super soft and tasty BREAD WITHOUT CRUST. Available in many varieties: white, with semolina, wholewheat, proteic, multigrains, also for kids. Conventional & Organic. All...
Italia
Triangolosi
Very tasty snack and easy to bring with you and it everywhere. The jar is entirely made of recyclable paper
Italia - Emilia-Romagna
Triangolosi Bag
Very tasty snack and easy to bring with you and it everywhere.
Italia - Emilia-Romagna